Stay & Dine

Cork International Hotel offers great quality food from morning to night.

The Atlantic Restaurant is where our award-winning breakfast is served daily, with a wide range of dishes on our buffet and an Egg Station where our chef prepares eggs just the way you like them.

The New Yorker Restaurant and Bar offers a menu featuring International dishes created using high-quality, locally sourced ingredients. We follow a sustainable food journey and offer some zero-waste dishes on our menus. The New Yorker is popular with locals and residents alike, always a great compliment to our team, who strive to provide great service and varied and delicious menus.

Sunday Lunch has all the trimmings for lovers of the Sunday Roast as well as our well-loved New Yorker dishes.

Choose one of our packages with dining options and enjoy delicious flavours in a welcoming setting with great bedrooms and lots of areas to relax and catch up with friends or family when you stay at Cork International Hotel.