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Dining at Cork International Hotel

Cork International Hotel offers excellent food from morning to night.

Enjoy our award-winning Atlantic Restaurant breakfast buffet, available to both guests and visitors, featuring an egg station for freshly prepared eggs.

Our lobby provides all-day dining with a menu offering snacks, drinks, and light meals, perfect for informal meetings or catching up with friends.

The New Yorker Restaurant and Bar serves seasonal lunch and dinner, using high-quality local ingredients and offering some no-waste dishes. It’s popular with both locals and guests. Our Sunday Lunch features a classic roast with New Yorker favourites.

For family celebrations, we offer private dining, semi-private spaces, and BBQs on the terrace.

Breakfast Buffet Cork International Hotel

The Atlantic Breakfast

The most important meal of the day, freshly prepared daily in The Atlantic Restaurant.

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The New Yorker

Enjoy a light lunch or evening meal in The New Yorker, serving food daily from 12pm – 9:30pm

Sunday Lunch at Cork International Hotel

Sunday Lunch

Our delicious a la carte menu changes weekly & offers tasty dishes featuring locally sourced producers with a roast of the day and seasonal specials.

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The Lobby

Enjoy light snacks and drinks in our Lobby. Click here to see Daytime and Evening Lobby Menus

Our Food

Food Charter

Food Charter

Food Supplier Map The New Yorker

Our Suppliers